Coconut and I have been at odds for as long as I can
remember. With the notable exception of
coconut milk in Thai curry, I have loathed every food I have ever tried that
has even the smallest traces of coconut.
“You can’t even taste it!” “It doesn’t even taste like coconut!” Oh, how I detest those wheedling phrases, but
I always relent. I always give it a
try. Coconut shrimp, Caramel
Delite/Samoa Girl Scout Cookies, Piña Coladas, Mounds candy, coconut rum… no,
thank you. Part of it is a texture
thing- I can tell instantly if a cookie has coconut in it- and part of it is
good old fashioned flavor. I admit that
I occasionally tell people that I am allergic in order to justify not eating
proffered coconut treats. (Remember that episode of Wishbone when Sam had that
awful reaction to the granola bar with coconut in it? I was crazy jealous.)
So, naturally, when I was offered “coconut juice” on my
first day in Zanzinbar, I politely but fervently declined. “But Jo, it doesn’t even taste like
coconut!” *sigh* So I relented to my sweetly insistent guides,
and the driver pulled over to the side of the road. He got out and came back a few minutes later
with a large green coconut whose top had been whittled down and with a hole in the
top. He handed it to me and told me
simply to drink. When I looked inside,
all I could see was clear liquid, and it didn’t smell anything like coconut, so
I figured, what the hey? I drank deeply
from the awkwardly large seed, and it tasted magnificent! Which is to say, NOTHING like coconut! From my experience, I would say it tasted
like very slightly sweetened water. Had
the coconut stayed on the tree for another 6 weeks or so, all of that water
would have been absorbed making the hard coconut flesh that torments me so, but
when it is still young enough, the “juice” is a delightfully refreshing
treat.
I feel that this is a big moment in my life, philosophically
speaking. If I can find a way, after all
of these years, to enjoy raw coconut, then surely there must be a way to world
peace! But, you know, a way that doesn’t
involve cutting down a growing thing in the flower of its youth to drink its
life source. That seems a little extreme
in any other situation.
Jo! If you equate world peace and your ability to eat coconut - imagine what would happen if you and cottage cheese became -dare I suggest it? - friends!!!
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